Technical Services

I joined Rhino in April of 2016. Having known Ted for more than a dozen years, I appreciated his values and admired his principles. My family moved from California to Vermont in 2001 to enjoy the quality of life and take advantage of an opportunity to join Green Mountain Coffee Roasters as their first quality manager when they were just more than $100 million in sales. I became responsible for the supply chain support functions of planning, purchasing, R&D, and quality. A dozen years … [Read more...] about Don Holly

I came to Rhino for many reasons. Firstly, I have known Ted for more than twenty years—interacting with his business to develop a line of cookies and then as a Senior Product Developer at Ben & Jerry’s for nine years. This exposure to Ted and Rhino made a lasting impression of how business could be different. Secondly, I came to Rhino because I wanted to downsize. After years of working with multinational and national companies, I wanted to simplify my life, especially because I have a baby … [Read more...] about Dale Conoscenti

When thinking about a college degree, I was leaning toward chemistry, but I felt that it wasn’t enough of an applied science for me. I stumbled upon Food Science and Technology while doing a tour of Université Laval in Québec City. I immediately fell in love with it. It is just the right combination of science, engineering, and art. I joined Rhino Foods in September of 2019 after looking for an opportunity to join a company that is nimble and focused on developing their people. The Rhino team … [Read more...] about Martin Cauchon

I moved to New Jersey after college, but soon decided that it wasn’t for me. When I came back to Vermont, I saw an opening for a Q.A. Technician at Rhino Foods. When I checked out the website, I thought to myself, “Who wouldn’t want to work in a company that makes cookie dough and ice cream sandwiches?” I took the job and about a year later, moved up to the Q.A. Supervisor position. During college, I had several internships at a pharmaceutical company which helped me become more … [Read more...] about Lauren Weber

I joined the Rhino Foods team in November of 2022. I am thrilled to join a company with values that resonate so deeply with me. Working previously in the super premium ice cream category, it felt like a natural fit to continue my path in the world of frozen treats. What stuck out to me at Rhino was the inclusivity within the company. I have been so privileged in my role to be able to work with all departments within the Rhino community and build strong connections with my coworkers. I am proud … [Read more...] about Becky Bulaga

With a passion for the art and science of food production, Hope has been an integral part of Rhino Foods for 12 years, leading our Quality Assurance department with precision and dedication. Holding a degree in Dietetics, Nutrition, & Food Science, Hope combines academic expertise with practical experience to ensure our products meet the highest standards. Hope is certified by the American Society for Quality (ASQ) as both a Certified Quality Process Analyst (CQPA) and Certified Manager of … [Read more...] about Hope Simpson